Mocambo Brasilia – Supermiscela Crema e Aroma 1 kg Valpolicella Ripasso a traditional producer from Bardolino

a traditional producer from Bardolino on Lake Garda

long aging potential

followed by years of aging in wood

aged with extended wood barrel maturation (barrique) to create depth and structure

and harmonious balance

Mocambo Brasilia – Supermiscela Crema e Aroma 1 kg Valpolicella Ripasso a traditional producer from BardolinoOrigin and Roasting Tradition: The Mocambo Brasilia comes from the traditional family business Drago Mocambo, which has stood for the highest quality Italian coffee culture since 1985. Roasted near Cologne with an Italian heart, this coffee combines a love for espresso tradition with modern know how. The beans used primarily come from Brazil one of the most important growing regions for high quality Arabica and robust Robusta. Coffee Profile Taste &